This policy paper presents two reforms that would improve EU food information requirements: the generalisation of a common EU ‘front-of-pack’ evaluative label on all foodstuffs and the introduction of ingredients and nutritional information on alcoholic beverages.
Year: 2021
ISSN: 2736-5816
DOI: 10.53121/ELFPP
Author: Vincent Delhomme
This policy paper presents two reforms that would improve EU food information requirements: the generalisation of a common EU ‘front-of-pack’ evaluative label on all foodstuffs and the introduction of ingredients and nutritional information on alcoholic beverages.